Did you know that $940 billion dollars worth of food is wasted every year? This wasted food is left to rot at landfill which causes irreversible damage to our earth’s soil, water, and air.
Snack your way to a sustainable future
While it’s downright SILLY to waste such a huge amount of food, money and energy, it’d be pretty nifty if we could convert that waste into something else.
In fact, at the Upcycled Grain Project – that’s just what we do, with our upcycled crackers, bites and bars made with ‘spent’ brewers grain!
Close the loop
We’re dedicated to closing the resource loop by rescuing ingredients before they’re discarded and upcycling them. We minimize waste and make the most of existing resources by turning what’s already out there into something nutritious and delicious.
But we need YOU to be as hungry for change as we are!
As overwhelming as the stats may seem about the state of our planet, the answer to minimizing our carbon footprint might not be as complicated as you think.
Reducing food waste is the #1 effective solution to global warming which is why we’ve made it easy to make a difference with our range of protein-filled, nutrient-dense, high-fiber snacks – that taste GREAT too.
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