Rutherford and Meyer reveals sustainable products!
We're excited to feature in Deli Market News with our Upcycled Grain Project range!
What you might not know is that we are owned and operated by Rutherford and Meyer. With their award winning fruit paste and crackers, Rutherford and Meyer products are a must-have for any charcuterie expert!
Upcycled Grain Project was established in 2019 as an idea and came to life in 2020. Rutherford and Meyer were searching for a sustainable ingredient for a range of crackers and discovered Spent Brewers Grain.
This grain is naturally full of pre-biotic fiber, protein and sugar-free making it the perfect addition to the companies 100% natural ethos. Once rescued from a local New Zealand brewery, this grain is dried and milled into flour and utilized in our range of sustainably delicious products.
Our CEO, Jan Meyer explains, “These grains are everything for us! We want to celebrate not only their positive environmental impact but also their inherent goodness. Our aim is to make delicious snacks that sustain us through our busy lives.”
Read the full article here.