In the press
“The consumer has the power, they want transparency and they want things to change. Upcycled Grain Project is one way in which their voice can be heard.”
Featured on Just Food Magazine
“These ‘snacks with a conscience’ are designed for the active lifestyle and are an ideal tasty and convenient on-the-go snack for hiking, cycling, traveling and more – they’re even great for at-home entertaining.”
Featured on Good NZ
“The Upcycled Grain Project is highlighting ways to use 100 percent natural ingredients while increasing sustainably produced products in stores.”
Featured on GreenBiz